Oxygen is one of the most important keys to good health, but not everyone is aware of it. Currently scientists are examining the role oxygen starvation plays in the development of disease.
Since some have begun to measure in 1989, there has been a steady decline of free oxygen in our atmosphere. And while this is nothing more than expected, since every molecule of additional carbon dioxide locks up two oxygen atoms, the free oxygen decline is greater than the carbon dioxide lock-up.At a time when the amount of oxygen available to us in the air has been reduced by 30% or more over the last 200 years, our concern is certainly to increase rather than decrease our intake of oxygen. In addition to less oxygen in the air, our dri
nking water has less oxygen than a mountain stream. Oxygen levels are reduced as the water is held in stagnant reservoirs and lays in water pipes. "Oxygen plays a pivotal role in the proper functioning of the immune system. We can look at oxygen deficiency as the single greatest cause of all diseases." --Stephen Levine, a respected molecular biologist and geneticist, and Dr. Paris M. Kidd, Ph.D., Antioxidant Adaptation "According to scientists, extra oxygen along with a cleansing diet can return balance to the body."
--Elizabeth Baker, The Unmedical Miracle: Oxygen. Drelwood Communications, p.80. "Of all the essential nutrients needed by the human, oxygen is the one we must have on a moment to moment basis. We can’t live without it even for a few minutes, yet, this is the one nutrient most people don’t associate with deficiency problems. Nothing could be further from the truth." Symptoms Of Oxygen Deficiency - Disease "Oxygen starvation in the human body has been linked to every major illness category including heart conditions, cancer, digestion and elimination problems, respiratory disease, inflamed, s
wollen and aching joints, sinus problems, yeast infections and even sexual dysfunction. overall body weakness fatigue circulation problems poor digestion muscle aches and pains dizziness depression memory loss irrational behavior irritability acid stomach lung problems increased unhealthy bacteria, germs, viruses and parasites
Any chronic/long term disease It is no coincidence that diseases such as cancer have increased dramatically in the last one hundred-and-fifty years. Cancer, above all other diseases, has countless secondary causes. But, even for cancer, there is only one prime cause. Summarized in a few words, the prime cause of cancer is the replacement of the respiration of oxygen in normal body cells by a fermentation of sugar. All normal body cells meet their energy needs by respiration of oxygen, whereas cancer cells meet their energy needs in great part by fermentation. All normal body cells are thus obligate aerobes, whereas all cancer cells are partial anaerobes. From the standpoint of the physics and chemistry of life this difference between normal and cancer cells is so great that one can scarcely picture a greater difference. Oxygen gas, the donor of energy in plants and animals is dethroned in the cancer cells and replaced by an energy yielding reaction of the lowest living forms, namely, a fermentation of glucose. The key to the cancer problem is accordingly the energetics of life, which has been the field of work of the Dahlem institute since its initiation by the Rockefeller Foundation about 1930. In Dahlem the oxygen transferring and hydrogen transferring enzymes were discovered and chemically isolated. In Dahlem the fermentation of cancer cells was discovered decades ago; but only in recent years has is been demonstrated that cancer cells can actually grow in the body almost with only the energy of fermentation. Only today can one submit, with respect to cancer, all the experiments demanded by PASTEUR and KOCH as proof of the prime causes of a disease. If it is true that the replacement of oxygen-respiration by fermentation is the prime cause of cancer, then all cancer cells without exception must ferment, and no normal growing cell ought to exist that ferments in the during the cancer development the oxygen - respiration always falls, fermentation appears, and the highly differentiated cells are transformed to fermenting anaerobes, which have lost all their body functions and retain only the now useless property of growth Thus, when respiration disappears, life does not disappear, but the meaning of life disappears, and what remains are growing machines that destroy the body in which they grow.